Ingredients:

• 1 packet cream cheese(375gm)
• 2 tablespoons (tbsp)
• Red Wine vinegar ("white" will do but the taste is not so good)
• 2 tbsp olive oil
• 1 tbsp Worcestershire sauce
• 1 teaspoon (tsp) dry mustard salt and pepper to taste
• 200gm Italian-style salami (about 2") cut into thin slices and de-rinded
• 2 tbsp mayonnaise
• 1 tbsp tomato paste or tomato ketchup

Method:

1. Place all ingredients in a food processor bowl or electric blender and mix until smooth.

2. Transfer to serving bowl and chill in refrigerator until ready to serve.

Comment: More great party food; serve with savoury biscuits or with celery and/or carrot sticks.